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The menu highlights sandwiches, along with Jewish classics and breakfast items. [6] [8] Classic sandwiches include tuna salad, meatloaf and pastrami, along with throwbacks like olive and cream cheese. [8] [9] In 2017, Grub Street proclaimed Eisenberg's egg cream to be one of the best in New York. [10]
Throughout the 20th century, the castle was leased out to a series of tenants, including a boarding school. In 1972, the castle was converted into a hotel. In 2003, Dalhousie Castle was purchased by the Von Essen Hotels company for a reported price of £10 million. On 26 June 2004, a major fire erupted in the castle's roof area.
Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...
In 1849 he was created Marquess of Dalhousie, of Dalhousie Castle in the County of Edinburgh and of the Punjab, in the Peerage of the United Kingdom. Lord Dalhousie assumed the additional surname of Broun of Colstoun upon succeeding to the Colstoun estates. He had no male issue and on his death in 1860 the marquessate and barony of 1815 became ...
Elaine's was a bar and restaurant in New York City that existed from 1963 to 2011. It was frequented by many celebrities, especially actors and authors. It was established, owned by and named after Elaine Kaufman, who was indelibly associated with the restaurant, which shut down shortly after Kaufman died.
Lutèce was a French restaurant in Manhattan that operated for more than 40 years before closing in early 2004. It once had a satellite restaurant on the Las Vegas Strip. [2]It was famous for its Alsatian onion tart and a sauteed foie gras with dark chocolate sauce and bitter orange marmalade. [3]
Brasserie Les Halles was a French-brasserie-style restaurant located on 15 John Street (between Broadway & Nassau Street; in the Financial District) in Manhattan, New York City. [ 1 ] [ 2 ] Previous locations were on Park Avenue South in Manhattan, in Tokyo , Miami, and Washington, D.C. Author and television host Anthony Bourdain was the ...
The Stage Deli, located on Seventh Avenue just two blocks from Carnegie Hall, was a well-known New York City delicatessen, patronized by numerous celebrities. It was first opened in 1937 by Russian-Jewish immigrant Max Asnas. [1] [2] The deli was known for Broadway-themed dishes including the "Mamma Mia!"