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2. Durkee (food brand) - Wikipedia

   en.wikipedia.org/wiki/Durkee_(food_brand)

   Durkee's was established by Eugene R. Durkee, the founder of E. R. Durkee & Co. Spice dealers in Buffalo, New York, in 1857. By 1917, the company had built a four-story industrial structure in Elmhurst, Queens. [3] [4] As of 2021, the company has a major production facility in Ankeny, Iowa. Which is the actual home of what was Tone Brothers ...

3. French's - Wikipedia

   en.wikipedia.org/wiki/French's

   French's is an American brand of prepared mustards, condiments, fried onions, and other food items, best known for their popular yellow mustard. Created by Robert Timothy French, French's "Cream Salad Brand" mustard debuted to the world at the 1904 St. Louis World's Fair .

4. Table of food nutrients - Wikipedia

   en.wikipedia.org/wiki/Table_of_food_nutrients

   The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

5. What Can I Substitute for French Fried Onions in Green Bean ...

   www.aol.com/substitute-french-fried-onions-green...

   French's French Fried Onions basically have a lock on the green bean casserole market. The crunchy, savory garnish is to the Thanksgiving side dish what Heinz ketchup is to burgers and fries: a ...

6. ALDI's Thanksgiving Dinner Features 20 Items for $47—Here's ...

   www.aol.com/aldis-thanksgiving-dinner-features...

   Happy Harvest French green beans. Mushroom soup. Chef’s Cupboard French fried onions. Yellow onions. Chef’s Cupboard chicken broth. Chef’s Cupboard cornbread stuffing. Baby peeled carrots.

7. Fried onion - Wikipedia

   en.wikipedia.org/wiki/Fried_onion

   If the much higher temperature, immersive, deep frying is used, this prepares the onions in a manner similar to that of French fried potatoes. Crispy deep fried onions are called "French fried onions" in Southern cooking of the United States. [1] Smaller and irregularly shaped (from being deep-fried until they are crunchy) onions are an ...

8. I Tried 5 Store-Bought French Onion Soups & the Best Is Rich ...

   www.aol.com/tried-5-store-bought-french...

   PER SERVING (1 cup): 45 cal, 0.5 g fat (0 g saturated fat), 690 mg sodium, 8 g carbs (<1 g fiber, 3 g sugar), 2 g protein This canned French onion soup is heavy on the broth and high on the salt ...

9. List of fried dough foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fried_dough_foods

   Fried dough made from ground black-eyed peas or black-eyed pea flour. Onions, peppers, and salt to taste are added for more flavor. Typically eaten as a breakfast with "pap", or custard locally called akamu by Igbo people. Achappam: Kerala, India: Sweet, shaped like a star Awameh: Levant