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Squirrels are masters at storage and also deception. It’s common for squirrels to pretend to dig into a fake cache, particularly if there are other squirrels in the area.
Squirrels, being primarily herbivores, eat a wide variety of plants, as well as nuts, seeds, conifer cones, fruits, fungi, and green vegetation. Some squirrels, however, also consume meat, especially when faced with hunger. [21] [32] Squirrels have been known to eat small birds, young snakes, and smaller rodents, as well as bird eggs and insects.
Eastern gray squirrels are crepuscular, [24] or more active during the early and late hours of the day, and tend to avoid the heat in the middle of a summer day. [40] They do not hibernate. [41] Eastern gray squirrels can breed twice a year, but younger and less experienced mothers normally have a single litter per year in the spring.
No, this isn't an article written for (or by) squirrels – humans can actually eat acorns under certain circumstances. The nuts stem from oak trees, and can actually elicit a mild, nutty flavor.
They do not form a single natural, or monophyletic, group; they are variously related to others in the squirrel family, including ground squirrels, flying squirrels, marmots, and chipmunks. The defining characteristic used to determine which species of Sciuridae are tree squirrels is dependent on their habitat rather than their physiology .
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Abert's squirrels are 46–58 cm long with a tail of 19–25 cm. They are easily recognized by their long ear tufts, which extend up from each ear 2–3 cm. This gives this species a striking similarity to the Eurasian red squirrel, aside from its differing dark coloration. Abert's squirrels vary in color across their range.