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In 1983, Karl Kaiser and three other Ontario wineries all left grapes on their vines in an attempt to produce ice wine, in order to put the harsh Canadian winter to good use. Inniskillin and their Niagara neighbour Ewald Reif lost their entire crop to hungry birds, while the two wineries Hillebrand and Pelee Island, situated in another part of ...
Critically acclaimed and award-winning, [5] Domaine Pinnacle's ice cider has won more than 60 gold medals at prestigious international wine competitions and has come to be considered one of the world leaders in ice cider. [6] Most recently, it received acclaim when it was presented at the Taste of London 2013 food festival.
Oak casks used for ice wine Glenora Distillers is a distiller based in Glenville , Nova Scotia , Canada , on Cape Breton Island . Their most prominent product is Glen Breton Rare whisky, made in the Scottish-style [ further explanation needed ] in that it is a single malt Canadian whisky , not a rye, as is traditional in Canada.
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Vidal ice wines are a popular style of wine produced in Canada.. Vidal Blanc was created in the 1930s by French grape breeder Jean-Louis Vidal (1880-1976) as a potential variety to be used in cognac production in the maritime climate and cold winters of western France.
Most ice wines have 35 to 40 brix, a measurement for the sugar content in wine, while a table wine will have 21 to 25 brix, said Paul Brock, associate professor of viticulture and wine technology ...
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