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Add the cream or half and half, 5 tablespoons of the butter, the gournay cheese, pepper, and remaining 1 1/2 teaspoons salt. Mash and stir until fully combined.
The dish is included in Parton and her sister Rachel's new cookbook, "Good Lookin' Cookin'." Their holiday potatoes include sour cream, cream cheese, and plenty of butter. If you need a quick and ...
Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)
Get the recipe: Bobby Flay's Mashed Potatoes with Green Chile Queso Sauce. ... Make a well in the middle of the mashed potatoes and fill with the cheese sauce. Garnish with cilantro, if desired ...
Mashed Potato Cream Cheese Casserole. There's creamy mashed potatoes topped with gravy that can be made using the drippings from your turkey and then there's the decadence that is mashed potato ...
1. In a large saucepan, cover the potatoes with 2 inches of water. Bring to a boil and simmer until tender, about 30 minutes. Drain and peel the potatoes.
These mashed potatoes are rather like loaded baked potatoes, but creamy. Get this recipe: Ultimate Buttery Sour Cream & Onion Mashed Potatoes. Baked Mashed Potatoes with Parmesan Cheese & Bread Crumbs
It's amazing what a bit of butter and cream can do to a pot of boiled potatoes. Mashed potatoes are a favorite side dish for meats (hello, fried chicken!) and a MUST for the Thanksgiving table.