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  2. Plan the Perfect Picnic With These Recipes - AOL

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    Picnic season is here, and there’s nothing better than enjoying a meal outdoors with family and friends. To make planning your picnic easy, I’ve rounded up over 50 picnic food ideas that are ...

  3. 70 Summer Appetizers to Make for Every Barbecue and Picnic ...

    www.aol.com/lifestyle/67-summer-appetizers-whip...

    Bookmark these for every backyard gathering, dinner party, picnic or barbecue you attend and let the compliments roll in. 40 Sides for Hot Dogs But let’s face it: Everyone gets most excited for ...

  4. 6 Essentials for Hosting a Hassle-Free BBQ Blowout - AOL

    www.aol.com/lifestyle/6-essentials-hosting...

    Picnic table for presenting food and for dining. Plates and Bowls. If opting for disposable plates and bowls, be sure to choose sturdy ones as BBQ foods tend to be heavy. Forks, knives, and spoons ...

  5. 31 recipes for every day of National Picnic Month - AOL

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    July is National Picnic Month. Here are 31 picnic-perfect recipes to pack your basket with, including salads, sides, sandwiches, drinks and desserts.

  6. List of barbecue dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_dishes

    It is also a term used both for a range of barbecue techniques and the social event of having or attending a barbecue [1] Barbacoa – Style of cooked meat preparation originating in Latin America; Barbecue chicken – Chicken that is barbecued, grilled or smoked [2] [3] Barbecue sandwich – Sandwich with barbecued meat fillings [4]

  7. Bring a Big Batch of Slow Cooker BBQ Chicken to the Picnic - AOL

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    Yes, this BBQ chicken can be cooked up to 3 days in advance! Simply store it in an airtight container in the refrigerator. When it comes time to pile it onto buns for pulled chicken sandwiches ...

  8. Pit barbecue - Wikipedia

    en.wikipedia.org/wiki/Pit_barbecue

    Pit barbecue is a method and/or apparatus for barbecue cooking meat and root vegetables buried below ground. Indigenous peoples around the world used earth ovens for thousands of years. In modern times the term and activity is often associated with the Eastern Seaboard , the " barbecue belt ", colonial California in the United States and Mexico .

  9. Regional variations of barbecue - Wikipedia

    en.wikipedia.org/.../Regional_variations_of_barbecue

    Meanwhile, classic barbecue smoking techniques are also spreading in Germany and even industrially produced pulled meat like pork, chicken and turkey as well as a selection of barbecue sauces and side dishes like coleslaw are available as convenience food in many supermarkets. Barbecue variations have come from the United States, Turkey, Greece ...