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  2. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Fresh-ground pesto sauce, prepared with a mortar and pestle. Chimichurri – Green, uncooked sauce for meat; Gremolata – Condiment for ossobuco; Mujdei – Spicy Romanian sauce made mostly from garlic and vegetable oil; Onion sauce; Persillade – Sauce or seasoning mix; PestoSauce made from basil, pine nuts, Parmesan, garlic, and olive oil

  3. Giada De Laurentiis' Superfood Pesto Is Packed with Anti ...

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    Reviewed by Dietitian Annie Nguyen, M.A., RDReviewed by Dietitian Annie Nguyen, M.A., RD. I like when people get excited about nutritious food. As a registered dietitian, what more could I ask for?

  4. Pesto - Wikipedia

    en.wikipedia.org/wiki/Pesto

    Pesto comes in a variety of recipes, some traditional and some modern, as the very noun pesto is a generic term for anything that is made by pounding. [ 15 ] The original pesto alla genovese is made with Genovese basil , coarse salt, garlic, Ligurian extra virgin olive oil (Taggiasco), European pine nuts (sometimes toasted), and a grated cheese ...

  5. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  6. Giada De Laurentiis Shares Her Controversial Love for ... - AOL

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    Giada De Laurentiis's Chocolate Pasta Recipe. For her chocolate pasta recipe, the renowned chef opts for classic pasta shells (bonus points if you use a box from Giadzy), so a proper amount of ...

  7. Bone Broth Is Liquid Gold — Here’s How to Make It

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    Sipping a steaming mug of rich and savory chicken bone broth brings comfort and warmth to chilly winter days. While grocery stores carry a variety of beef and chicken bone broths, the homemade ...

  8. Epis - Wikipedia

    en.wikipedia.org/wiki/Epis

    Main ingredients Bell peppers, garlic, citrus juice, parsley, and other herbs and spices Epis ( / ˈ ɛ p iː s / , Haitian Creole : epis ) is a blend of peppers , garlic , and herbs that is used as a flavor base for many foods in Haitian cuisine . [ 1 ]

  9. Chefs go viral for salt and pasta water debate: 'Wild, right?'

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    See all recipes. Advertisement. Holiday Shopping Guides. See all. AOL. Get organizers for all of your Christmas decorations on sale now for as low as $10. AOL.

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