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This container is usually referred to as a uni-tank. [65] Uni-tanks are usually conical in shape, and can be made from plastic, glass, or stainless steel. [66] A popular plastic conical for homebrewing is FastFerment, while a popular stainless steel conical fermenter for homebrewers is The Blichmann Fermenator. [67]
There are several methods used to carry out this secondary fermentation. The most well known is the traditional or "champagne method" where the base cuvée is bottled with a mixture of sugar and yeast. The introduction of a fresh yeast and food source (the sugar) triggers the fermentation process in the bottle that the wine will eventually be ...
The temperature of the fermentation medium is maintained by a cooling jacket, coils, or both. Particularly exothermic fermentations may require the use of external heat exchangers. Nutrients may be continuously added to the fermenter, as in a fed-batch system, or may be charged into the reactor at the beginning of fermentation.
PORTOLA VALLEY, Calif. (AP) - More than 80 tanks amassed by a Stanford University-trained engineer are set to go up for sale in the San Francisco Bay Area in what is being billed as one of the ...
In 2013, the brewery launched Anchor California Lager, a re-creation of a historic Boca Brewing lager from the 1870s. [28] The brewery also announced a major expansion plan at Pier 48 in the Mission Rock neighborhood near Oracle Park , [ 29 ] which would expand Anchor's maximum annual production capacity from 180,000 barrels to 680,000 barrels.
(Reuters) -Businessman Elon Musk, an ally of President-elect Donald Trump, endorsed Republican Senator Rick Scott for U.S. Senate majority leader on Sunday as Trump pushed candidates for the ...
On the premiere episode of her new podcast, Khloé Kardashian recalled her "crazy, drunk" wrestling match with Scott Disick during Kim Kardashian and Kanye West's 2014 rehearsal dinner
Pigeage is a French term for the management of acidity and secondary pressing of grapes in fermentation tanks. To make certain types of wine, grapes are put through a crusher and then poured into open fermentation tanks. Once fermentation begins, the grape skins are floated to the surface by carbon dioxide gases released in the fermentation ...