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Beyond peppermint oil's refreshing smell and cooling sensation, the touted antibacterial, anti-fungal, antioxidant and anti-inflammatory properties could — theoretically — make it a valuable ...
According to Dr. Kobets, "Peppermint (aka mentha piperita) extract has long been known for its anti-inflammatory, antimicrobial, antifungal and antioxidant functions." ... 3. Castor Oil. Because ...
Peppermint extract can be substituted in recipes with peppermint oil (a stronger ingredient primarily used in candy-making), crème de menthe, or peppermint schnapps. If the food is not heated, the alcoholic properties of liqueurs may remain present in the finished product. [5] Peppermint extract may also be added to hot water to create ...
The aromatic oil, called oil of spearmint, is also used as a flavoring and sometimes as a scent. The species and its subspecies have many synonyms , including Mentha crispa , Mentha crispata, and Mentha viridis .
Peppermint (Mentha × piperita) is a hybrid species of mint, a cross between watermint and spearmint. [1] Indigenous to Europe and the Middle East, [2] the plant is now widely spread and cultivated in many regions of the world. [3]
It can be diluted into a carrier oil like coconut or jojoja oil, which will “deliver the oil in a way that makes it easier to tolerate,” says Dr. Garshick, or even a shampoo, says Dr. Yang.
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