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Crab ice cream is a sweet flavour of ice cream with crab. It is offered in some food establishments, particularly ice cream parlours, such as Heston Blumenthal 's The Fat Duck restaurant, and the Venezuelan Coromoto .
Several species of wild crab are the subject of crab fisheries around the coasts of the British Isles. The most important are the brown crab or edible crab, Cancer pagurus (29,193 t), various swimming crabs (3,180 t), the spider crab Maja brachydactyla (1,565 t), the shore crab or green crab Carcinus maenas (553 t) and the velvet crab Necora puber (193 t).
The company started in 1954 as a meat-processing business. A shop was opened in Aberdeen in the 1970s, [5] and by the mid-1980s the company had about twenty outlets. [7]In the 1990s, it bought Capital Freezer Centres and Wallis Frozen Foods. [7]
Crab meat or crab marrow is the meat found within a crab, or more specifically in the leg of a crab. It is used in many cuisines around the world for its soft, delicate and sweet flavor. Crab meat is low in fat and provides approximately 340 kilojoules (82 kcal) of food energy per 85-gram (3 oz) serving.
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In 2006 the website cookfood.net was launched, enabling home delivery across the UK. In 2007 they launched the wholesale business, which now supplies over 850 farm shops and independent food companies around the UK. In March 2005, Cook opened a new 31,000sq ft Kitchen facility in Sittingbourne to allow the business to continue to grow. [8]
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Iceland Foods Limited, trading as Iceland, is a British supermarket chain headquartered in Deeside, Wales. [3] It mainly sells frozen foods, including prepared meals and vegetables, alongside non-frozen grocery items such as produce, meat, dairy and dry goods.