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Green solvents are environmentally friendly chemical solvents that are used as a part of green chemistry. They came to prominence in 2015, when the UN defined a new sustainability -focused development plan based on 17 sustainable development goals, recognizing the need for green chemistry and green solvents for a more sustainable future. [ 1 ]
Dihydrolevoglucosenone is considered a "green" replacement for DMF. [5] Several standard reactions of organic chemistry, e.g. Menshutkin reaction, [5] Sonogashira coupling, [18] Suzuki-Miyaura coupling [19] and the production of ureas [20] have been carried out in dihydrolevoglucosenone. Formation of ureas using dihydrolevoglucosenone as a solvent
In short, the impact of the entire lifetime of the solvent, from cradle to grave (or cradle to cradle if recycled) must be considered. Thus the most comprehensive definition of a green solvent is the following: "a green solvent is the solvent that makes a product or process have the least environmental impact over its entire life cycle." [23]
False-color Cassini radar mosaic of Titan's north polar region; the blue areas are lakes of liquid hydrocarbons. "The existence of lakes of liquid hydrocarbons on Titan opens up the possibility for solvents and energy sources that are alternatives to those in our biosphere and that might support novel life forms altogether different from those on Earth."—NASA Astrobiology Roadmap 2008 [1]
Due to the toxicity of the traditional solvents, green solvents were investigated in recent years. [14] Due to its environmentally friendly profile, gamma-valerolactone showed the potential to fabricate polysulfone membranes as a co-solvent.
Kerton is the co-author of the book Alternative Solvents for Green Chemistry, which is published by the Royal Society for Chemistry. She has also authored Fuels, Chemicals and Materials from the Oceans and Aquatic Sources, which is published by Wiley.
In chemistry, cosolvents are substances added to a primary solvent in small amounts to increase the solubility of a poorly-soluble compound. Their use is most prevalent in chemical and biological research relating to pharmaceuticals and food science, where alcohols are frequently used as cosolvents in water (often less than 5% by volume [ 1 ...
This page was last edited on 17 January 2024, at 09:43 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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