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2. The 2-Ingredient Appetizer I Make Every Single Holiday

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   The only thing that can be challenging about this recipe is that not every grocery store carries Spanish or Spanish-style chorizo. And it has to be Spanish chorizo—not Mexican chorizo.

3. Chorizo - Wikipedia

   en.wikipedia.org/wiki/Chorizo

   Chorizo (/ tʃ ə ˈ r iː z oʊ,-s oʊ / chə-REE-zoh, -⁠soh, [2] [3] Spanish: [tʃoˈɾiθo, tʃoˈɾiso]; Portuguese: chouriço; see below) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national and regional varieties in several countries on different continents.

4. 42 Chorizo Recipe Ideas That Are Sure to Spice Up ... - AOL

   www.aol.com/lifestyle/42-chorizo-recipe-ideas...

   Grilled chicken . Seared pork chops . Baked salmon... Home & Garden. Lighter Side

5. Soups, Sprouts, and Stews: 13 Chorizo Recipes To Try ... - AOL

   www.aol.com/soups-sprouts-stews-13-chorizo...

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6. Longaniza - Wikipedia

   en.wikipedia.org/wiki/Longaniza

   Longaniza (Spanish pronunciation: [loŋɡaˈniθa], or Latin American Spanish: [loŋɡaˈnisa]) is a Spanish sausage similar to a chorizo and also closely associated with the Portuguese linguiça. Its defining characteristics are interpreted differently from region to region.

7. Choripán - Wikipedia

   en.wikipedia.org/wiki/Choripán

   Choripán (plural: choripanes) is a type of asado sandwich with grilled chorizo.It is popular in Argentina, Chile, Uruguay, Paraguay, Peru, Bolivia and Venezuela.The name comes from the combination of the names of its ingredients: a grilled chorizo sausage and a crusty bread (Spanish: pan) such as a pan batido, baguette, or francés.