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In this healthy casserole recipe—sometimes called tamale pie—the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind.
This easy one-pan skillet-roasted lemon chicken is perfect for weeknight dinners. ... View Recipe. Cast-Iron Skillet Pizza with Sausage & Kale ... Stretch the dough into a 12-inch oval and place ...
If you’re craving a delicious, cheesy slice of pizza but don’t want to order delivery, this easy cast iron pizza recipe is just the thing for you. It’s quick and easy to make, and simply ...
This sheet-pan pizza recipe marries the two. Layer the crust with mozzarella, blue cheese, onions, hot sauce-coated chicken, then scatter with sliced celery coated in mayonnaise, lemon juice and ...
If you're craving a delicious deep dish pizza, then you've got to try out this version made in a cast iron skillet. This cast iron pizza recipe serves up the crispiest dough [Video] Skip to main ...
Preheat the oven to 450°F. Grease the bottom and side of a 12-inch cast-iron skillet with the olive oil. Gently stretch the pizza dough with your hands until it is a little larger than the cavity ...
Yields: 16 servings. Prep Time: 15 mins. Total Time: 1 hour 10 mins. Ingredients. 4 1/2 c. (540 g.) bread flour, plus more for dusting. 2 tbsp. extra-virgin olive oil
Using a cast-iron skillet ensures that all the pepperoni and garlic goodness stays in the pan and on the rolls. You can use homemade or store-bought pizza dough and pizza sauce, depending how much ...