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Anabas cobojius, the Gangetic koi, popularly known as Koi in Bengali, is a species of climbing gourami native to Bangladesh and India, where it occurs in many types of standing water bodies. This species reaches a total length of 30 cm (12 in) and is carnivorous, feeding on water invertebrates and their larvae.
The herringbone pattern is an arrangement of rectangles used for floor tilings and road pavement, so named for a fancied resemblance to the bones of a fish such as a herring. The blocks can be rectangles or parallelograms. The block edge length ratios are usually 2:1, and sometimes 3:1, but need not be even ratios.
A companion piece, Zorah on the Terrace portrays a woman gazing at fish. In both Arab Coffeehouse and Zorah on the Terrace figure their subjects "in an attitude of profound attention." [4] In 1914, he produced Interior with a Goldfish Bowl, [b] which has a notable use of blue color. [10]
Several koi swim around in a pond in Japan. (video) A school of koi containing multiple different varieties Koi (鯉, Japanese:, literally "carp"), or more specifically nishikigoi (錦鯉, Japanese: [ɲiɕi̥kiꜜɡoi], literally "brocaded carp"), are colored varieties of carp (Cyprinus sp.) that are kept for decorative purposes in outdoor koi ponds or water gardens.
Koi ponds are ponds used for holding koi carp, usually as part of a garden. Koi ponds can be designed specifically to promote health and growth of the Nishikigoi or Japanese Ornamental Carp . Koi ponds or lakes are a traditional feature of Japanese gardens , but many hobbyists use special ponds in small locations, with no attempt to suggest a ...
An aquarist owns fish or maintains an aquarium, typically constructed of glass or high-strength acrylic. Aquaria with flat walls are known as fish tanks or simply tanks, while those with rounded walls are known as fish bowls. Size can range from a small glass bowl, a few liters in volume, to immense public aquaria of thousands of liters.
The interior of a bowl is characteristically shaped like a spherical cap, with the edges and the bottom forming a seamless curve. This makes bowls especially suited for holding liquids and loose food, as the contents of the bowl are naturally concentrated in its center by the force of gravity .
Simplified designs emerged early on. Buddhist designs still prevailed in celadon wares: lotus flowers, and willow trees. The form most often seen was that of pear-shaped bottles. Notable were thinner glazes, and colourless glazes for buncheong or stoneware. During the Joseon period, Koreans applied the sanggam tradition to create buncheong ...