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2. 22 Best Recipes That Use Frozen Vegetables - AOL

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   Think of this sheet-pan teriyaki salmon as a stir-fry without the stirring! Instead, rice and veggies are baked on a hot sheet pan alongside green beans and salmon coated in a sweet teriyaki glaze.

3. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

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   Sugar Snap, Orange, and Teriyaki Stir-Fry This colorful chicken stir-fry (oranges bring a bright pop!) is as healthy as it is pretty. Get the recipe for Sugar Snap, Orange, and Teriyaki Stir-Fry .

4. 24 Easy Sunday Dinners You Can Make With 5 Ingredients or Less

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   Whip up this high-fiber, plant-based stir-fry for a quick and convenient dinner. Look for bottled teriyaki sauce labeled less sodium or reduced sodium to cut back on the salt without sacrificing ...

5. Teriyaki - Wikipedia

   en.wikipedia.org/wiki/Teriyaki

   A teriyaki burger. A teriyaki burger (テリヤキバーガー) is a variety of hamburger either topped with teriyaki sauce or with the sauce worked into the ground meat patty. According to George Motz, the dish has its roots in Japan. [7] Teriyaki stir-fry refers to stir frying meat or vegetables and tossing them in teriyaki sauce. Vegetarian ...

6. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

   homepage.aol.com/food/recipes/asian-glazed...

   Stir in peas. Serve with rice. Tip: For Extra Flavorful Rice: Cook rice in Swanson® Chicken Broth instead of water. No need to add salt or butter. Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness Chicken Broth or Certified Organic Chicken Broth in place of regular chicken broth.

7. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

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8. 24 Dinners to Help Boost Your Mood on Shorter Days - AOL

   www.aol.com/24-dinners-help-boost-mood-221747165...

   Think of this sheet-pan teriyaki salmon as a stir-fry without the stirring! Instead, rice and veggies are baked on a hot sheet pan alongside green beans and salmon coated in a sweet teriyaki glaze ...

9. List of Japanese dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_dishes

   Chanpurū (チャンプルー): A stir-fry from Okinawa, of vegetables, tofu, meat or seafood and sometimes egg. Many varieties, the most famous being gōyā chanpurū. Kinpira gobo (金平): Thin sticks of greater burdock (gobo, ゴボウ) and other root vegetables stir-fried and braised in sweetened soy.