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  2. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    Conversely, when pH = pK a, the concentration of HA is equal to the concentration of A −. The buffer region extends over the approximate range pK a ± 2. Buffering is weak outside the range pK a ± 1. At pH ≤ pK a − 2 the substance is said to be fully protonated and at pH ≥ pK a + 2 it is fully dissociated (deprotonated).

  3. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    The pH range is commonly given as zero to 14, but a pH value can be less than 0 for very concentrated strong acids or greater than 14 for very concentrated strong bases. [2] The pH scale is traceable to a set of standard solutions whose pH is established by international agreement. [3]

  4. Acid strength - Wikipedia

    en.wikipedia.org/wiki/Acid_strength

    This results from the very high buffer capacity of solutions with a pH value of 1 or less and is known as the leveling effect. [3] The following are strong acids in aqueous and dimethyl sulfoxide solution. The values of , cannot be measured experimentally. The values in the following table are average values from as many as 8 different ...

  5. Buffer solution - Wikipedia

    en.wikipedia.org/wiki/Buffer_solution

    In Figure 1, the effect is illustrated by the simulated titration of a weak acid with pK a = 4.7. The relative concentration of undissociated acid is shown in blue, and of its conjugate base in red. The pH changes relatively slowly in the buffer region, pH = pK a ± 1, centered at pH = 4.7, where [HA] = [A −]. The hydrogen ion concentration ...

  6. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    The dissociation constant for a particular ligand–protein interaction can change with solution conditions (e.g., temperature, pH and salt concentration). The effect of different solution conditions is to effectively modify the strength of any intermolecular interactions holding a particular ligand–protein complex together.

  7. Acidity function - Wikipedia

    en.wikipedia.org/wiki/Acidity_function

    In this case H 0 and H − are equivalent to pH values determined by the buffer equation or Henderson-Hasselbalch equation. However, an H 0 value of −21 (a 25% solution of SbF 5 in HSO 3 F ) [ 5 ] does not imply a hydrogen ion concentration of 10 21 mol/dm 3 : such a "solution" would have a density more than a hundred times greater than a ...

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  9. Bicarbonate buffer system - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate_buffer_system

    The pH of tears shift throughout a waking day, rising "about 0.013 pH units/hour" until a prolonged closed-eye period causes the pH to fall again. [15] Most healthy individuals have tear pH in the range of 7.0 to 7.7, where bicarbonate buffering is the most significant, but proteins and other buffering components are also present that are ...