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Gluten Free Seeds and Grains Bread. Made with a gluten-free flour blend and a combo of seeds (including sunflower, chia, flax, and pumpkin) that give each piece its sturdy-but-still-tender texture ...
Hero Bread. By using a combination of proteins and fibers from common plants like wheat and fava beans to replace traditional flour, Hero Bread is able to eliminate carbs and sugars from its ...
The diet prohibited her from eating breads loaded with yeast and sugar. Thus, the idea for French Meadow Bakery was born. The bakery was opened in 1985 and since then has offered products that only use natural ingredients and no artificial colors, flavors or preservatives. The bakery was acquired by Rich Products Corporation in July 2006.
Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.
Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...
It is marketed as a "natural laxative" because of the presence of flaxseed, though clinical support for this assertion is scant. [ 3 ] Because of its nutritional profile, Uncle Sam Cereal has been recommended by several well-known dietitians and nutritionists, as well as in top-selling diet books such as Rip Esselstyn 's The Engine 2 Diet , [ 4 ...
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Multigrain bread is a type of bread prepared with two or more types of grain. [1] Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour , [ 2 ] [ 3 ] among others. Some varieties include edible seeds in their preparation, [ 4 ] such as flaxseed , quinoa , pumpkin seeds , and sunflower seeds .
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