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2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Martha Stewart's No-Bake Chocolate-Peanut Butter Cups by Martha Stewart. ... Martha Stewart's Ginger-Lemon Brown Sugar Tea by Martha Stewart. ... shallot, cream cheese, sour cream, mayonnaise and ...

3. How to make a nut brittle block to ship as a holiday gift

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   Let the sugar melt in the liquid To avoid crystallization, brush the sides of the pot with water When the corn syrup mixture reaches 238F, add two and a half cups of peanuts

4. Not On Speaking Terms With Your Oven? No Problem ... - AOL

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   All you need to make this show-stopper no-bake dessert are 4 ingredients—cookies, heavy cream, cream cheese and powdered sugar—and a couple hours. The beautiful thing about using Chips Ahoy ...

5. The Best Thing I Ever Ate - Wikipedia

   en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

   Clay Baked Wild King Salmon Martha Stewart Restaurant DANIEL New York, NY 10 EV1010 Special Occasion Twin Filets Oscar Style Jason Smith Malone's Lexington, KY 10 EV1010 Special Occasion Ludicrous Chicken Wings Tom Papa The Chicken or the Egg Beach Haven, NJ 10 EV1010 Special Occasion Duck & Beef Burger Tregaye Fraser CANOE Atlanta, GA 10 EV1010

6. List of peanut dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_peanut_dishes

   Honey-roasted peanuts – a popular salt, sugar and honey flavored peanut snack; Kare-kare – a Philippine stew complemented with a thick savory peanut sauce; Koba – a sweet made from ground peanuts, brown sugar and rice flour; Maafe – a stew or sauce made from lamb, beef, chicken, or without meat and cooked with a sauce based on groundnuts

7. Eat Like a President: 25 Favorite Recipes of First Families - AOL

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   12. Jimmy and Rosalynn Carter’s Peanut Brittle. Jimmy Carter grew up on a peanut farm, so of course the first family ate all kinds of peanut dishes. This recipe is a classic peanut brittle, full ...

8. We Tried Martha Stewart's One-Pot Pasta That Has 'Taken the ...

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   For this recipe, it is imperative to use a pot that has enough surface area to accommodate the water, pasta and other ingredients without overcrowding, and one that ensures the correct amount of ...

9. Cuisine of the Pennsylvania Dutch - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the...

   Pepper cabbage—a sweet and sour dish [6] Pork and sauerkraut; Potato filling; Potato rolls; Pot pie—not the baked pie with a pastry top, but a meat stew with large noodles (pot pie squares); often features chicken, flour, salt, vegetables (such as celery, onion, and carrots) as well as spices (such as parsley, thyme, black pepper, and bay ...