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Baristas generally operate a commercial espresso machine, and their role is preparing and pulling the shot; the degree to which this is automated or done manually varies significantly, ranging from push-button operation to an involved manual process. Espresso is a notoriously finicky beverage, and good manual espresso-making is considered a ...
Lavazza A Modo Mio “Jolie” coffee machine. Lavazza A Modo Mio is a range of coffee capsules and machines produced by Lavazza since 2007. The A Modo Mio range is aimed at domestic use and supports the "Lavazza Blue" range of capsules designed for the business target.
The founder, Giovanni Achille Gaggia (1895–1961), applied for a patent (patent number 365726) for the first modern steamless coffee machine on 5 September 1938, to be used commercially in his coffee bar. The machine forced water to flow over the coffee grounds at a high pressure, producing the 'crema' that is unique to espresso.
The Verismo 801 was a superautomatic coffee machine designed exclusively for Starbucks, until discontinued in 2008. The Verismo 801 was released to the commercial market shortly before it was discontinued, under the Black and White CTS2 brand name. It features dual bean hoppers and is capable of pulling both single, double and half-caff espresso.
“The drawer inserts and pull-out shelves were custom designed to perfectly fit [the clients’] coffee makers, toaster oven, mugs, and all other needed items,” says Kate Donahue, architect and ...
The S-series machine would become popular in the 1990s, and become well known in the North American marketplace. [1] In 1997, Rancilio created a home kitchen-sized espresso machine based on their commercial offerings. This was initially only available as a thank-you gift to importers and vendors of Rancilio's restaurant-grade coffee machines.
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