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A camel (from Latin: camelus and ‹See Tfd› Greek: κάμηλος (kamēlos) from Ancient Semitic: gāmāl[7][8]) is an even-toed ungulate in the genus Camelus that bears distinctive fatty deposits known as "humps" on its back. Camels have long been domesticated and, as livestock, they provide food (camel milk and meat) and textiles (fiber ...
Camelids are members of the biological family Camelidae, the only currently living family in the suborder Tylopoda. The seven extant members of this group are: dromedary camels, Bactrian camels, wild Bactrian camels, llamas, alpacas, vicuñas, and guanacos. Camelids are even-toed ungulates classified in the order Artiodactyla, along with ...
Leidy, 1854. Species. † C. kansanus Leidy, 1854. † C. hesternus Leidy, 1873 (type) † C. minidokae Hay, 1927. Camelops is an extinct genus of camel that lived in North and Central America, ranging from Alaska to Honduras, [1] from the middle Pliocene to the end of the Pleistocene. It is more closely related to living camels than to lamines ...
First commander. Major Henry C. Wayne. The United States Camel Corps was a mid-19th-century experiment by the United States Army in using camels as pack animals in the Southwestern United States. Although the camels proved to be hardy and well suited to travel through the region, the Army declined to adopt them for military use.
Bactrian camels, whether domesticated or feral, are a separate species from the wild Bactrian camel, which is the only truly wild (as opposed to feral) species of camelid in the Old World. Domestic Bactrian camels do not descend from wild Bactrian camels, with the two species having split around 1 million years ago.
The dromedary (Camelus dromedarius UK: / ˈdrʌmɪdəri, ˈdrɒm -/ or US: /- ˌdɛri /; 2 3), also known as the dromedary camel, Arabian camel, 4 or one-humped camel, is a large camel, of the genus Camelus, with one hump on its back. It is the tallest of the three species of camel; adult males stand 1.8–2.4 m (5 ft 11 in – 7 ft 10 in) at ...
Live camels are occasionally exported to Saudi Arabia, the United Arab Emirates, Brunei, and Malaysia, where disease-free wild camels are prized as a delicacy. Australia's camels are also exported as breeding stock for Arab camel racing stables, and for use in tourist venues in places such as the United States. [61]
Wild Bactrian camels travel over long distances, seeking water in places close to mountains where springs are found, and hill slopes covered in snow provide some moisture in winter. The size of a herd may be as many as 100 camels but generally consists of 2–15 members in a group; this is reported to be due to arid environment and heavy poaching.