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1 Percentages in parentheses are calculated only based on the number of people who answered the ethnicity question (6,680,980 for 2011 and 6,052,111 for 2021) and do not cover people whose data has been collected from administrative databases. 2 Includes, among other things, 2,894 Englishmen, 865 Italians, 824 Poles, etc. etc.
The national 1 July, mid-year population estimates (usually based on past national censuses) supplied in these tables are given in thousands. The retrospective figures use the present-day names and world political division: for example, the table gives data for each of the 15 republics of the former Soviet Union, as if they had already been independent in 1950.
Of the additional 1.9 billion people projected between 2020 and 2050, 1.2 billion will be added in Africa, 0.7 billion in Asia and zero in the rest of the world. Africa's share of global population is projected to grow from 17% in 2020 to 25% in 2050 and 38% by 2100, while the share of Asia will fall from 60% in 2020 to 55% in 2050 and 45% in 2100.
"Bulgaria needs a regular government that will implement policies supporting the democratic rule of law, the competitiveness of the economy, security, and protecting citizens' social rights ...
And now, a recent New York Times report finds that by 2050 people age 65 and older will make up 24% of the U.S. population. ... So, What Will Retirement Look Like in 2050?
As the effects of climate change worsen over the coming decades, an estimated 216 million people will be forced to migrate from their homes by 2050, according to an analysis from the World Bank.
Most Bulgarian dishes are oven baked, steamed, or in the form of stew. Deep-frying is not very typical, but grilling—especially different kinds of meats—is very common. Pork meat is the most common meat in the Bulgarian cuisine. Oriental dishes do exist in Bulgarian cuisine with most common being moussaka, gyuvetch, and baklava.
Bulgaria relies on imported oil and natural gas (most of which comes from Russia), together with domestic generation of electricity from coal-powered and hydro plants, and the Kozloduy nuclear plant. Bulgaria imports 97% of its natural gas from Russia. [72] The economy remains energy-intensive because conservation practices have developed slowly.