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In November 2018, Cava Group bought Zoës Kitchen, a restaurant chain with more than 250 locations, in a deal worth $300 million, taking the company private and helping Cava expand further into the suburbs. [6] [17] [18] As of August 2021, there are 133 Cava locations. All Cava restaurants are company-owned, and none are franchised. [6]
Cava CEO remains focused on long-term growth as stock closes near record low. ... Cava's stock dropped nearly 8% to $31.10 after market close. ... Cava does not plan to increase prices for the ...
Cava's restaurant-level profit margin was even better than Chipotle's in Q3, at 25.6% versus the burrito roller at 25.5%. In other words, Cava looks to be well on its way to earning Chipotle-like ...
Cava's near 15% growth blows most restaurants out of the water. Profitability is strong. Cava's restaurant-level profit margins are 26.5%, which should translate to at least 10% to 15% ...
Brett Schulman knows crazy—and he’s not talking about the feta.. The 52-year-old CEO and co-founder has watched Cava, the cult-classic Mediterranean fast-casual spot, skyrocket.
Consider the Crazy Feta. This menu item with the wacky name came up again and again in the Reddit threads. What is it? It's a whipped feta dip that's jazzed up with jalapeño, onions and olive oil.
Cava stock is up roughly 300% since the start of the year. Does its valuation make any sense?
Cava does build-your-own grain bowls and sandwich wraps in a similar fashion to Chipotle. But instead of Mexican food, it does Mediterranean wraps with falafel, hummus, and pita bread. In 2023 ...