enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Belokranjska povitica - Wikipedia

    en.wikipedia.org/wiki/Belokranjska_povitica

    Belokranjska povitica (English: White Carniola rolled pastry) is a Slovenian national dish. [citation needed] It was supposedly brought to the White Carniola region by the Uskoks, who were Croatian Habsburg soldiers that inhabited the areas of the eastern Adriatic area. [1] The name itself, povitica, explains the preparation.

  3. Croatian cuisine - Wikipedia

    en.wikipedia.org/wiki/Croatian_cuisine

    Pogača (farmers' bread) Povitica; Savijača or Štrudla with apple Orehnjača, a variety of nut roll Međimurska gibanica. Bučnica (summer squash and cottage cheese pie, can be savory or sweet) Štrukli (made with cottage cheese, sour cream and eggs, can be savory or sweet, boiled or baked)

  4. Nut roll - Wikipedia

    en.wikipedia.org/wiki/Nut_roll

    Nut rolls are known also by many specific regional names, including: orechovník in Slovak; makowiec in Polish; potica, povitica, gibanica, orahnjača/orehnjača in Slovenian and Serbo-Croatian (walnut variant, makovnjača for variant with poppy seed, in Croatia can also be made with carob); kalács and bejgli in Hungarian; and pastiç or nokul ...

  5. Wichita woman diligently prepares her grandma’s famous ...

    www.aol.com/wichita-woman-diligently-prepares...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Yelp - Wikipedia

    en.wikipedia.org/wiki/Yelp

    Yelp's website, Yelp.com, is a crowd-sourced local business review and social networking site. [8] The site has pages devoted to individual locations, such as restaurants or schools, where Yelp users can submit a review of their products or services [93] using a one to five stars rating scale. [16]

  7. Potica - Wikipedia

    en.wikipedia.org/wiki/Potica

    Potica consists of a rolled pastry made of leavened paper-thin dough filled with any of a great variety of fillings, but most often with walnut filling.. The most characteristic poticas are made with ground walnut, tarragon, quark, hazelnut or poppy seed, salted ones even with cracklings or bacon, and other fillings.

  8. Eight Kansas City area restaurants temporarily shut down for ...

    www.aol.com/news/eight-kansas-city-area...

    The Kansas City Health Department cited these operations: Chelly’s Cafe , 214 W. 85th St., (listed at 218 W. 85th St. on the report), had eight critical violations during a June 22 routine ...

  9. Così (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Così_(restaurant)

    The original Così restaurant was opened in 1989 by Drew Harre in Paris, France. [2] In 1996, Shep and Jay Wainwright opened the first Così in the United States, in New York. [2] In October 1999, Così merged with Xando (formerly ZuZu). [3] The company became a public company via an initial public offering in 2002.