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First flower buds enlarged 59: First petals visible, flowers still closed 6: Flowering: 60: First flowers open (sporadically within the population) 61: Beginning of flowering: 10% of flowers open 1. Beginning of flowering 2. 62: 20% of flowers open 1: 63: 30% of flowers open 1: 64: 40% of flowers open 1: 65: Full flowering: 50% of flowers open ...
Phaseolus (bean, wild bean) [2] is a genus of herbaceous to woody annual and perennial vines in the family Fabaceae containing about 70 plant species, all native to the Americas, primarily Mesoamerica.
Fabaceae are typically entomophilous plants (i.e. they are pollinated by insects), and the flowers are usually showy to attract pollinators. In the Caesalpinioideae, the flowers are often zygomorphic, as in Cercis, or nearly symmetrical with five equal petals, as in Bauhinia. The upper petal is the innermost one, unlike in the Faboideae.
Observation of "a limited number" of wild specimens suggested that "the flowers concur with the summer rains, first appearing in late August, with the pods ripening early in the fall dry season, most of them in October". [5]: 6 The beans can be of nearly any color. There are many local landraces. Beans vary in size but tend to be small.
The word 'bean', for the Old World vegetable, existed in Old English, [3] long before the New World genus Phaseolus was known in Europe. With the Columbian exchange of domestic plants between Europe and the Americas, use of the word was extended to pod-borne seeds of Phaseolus, such as the common bean and the runner bean, and the related genus Vigna.
Beans are the edible seeds from a legume plant — which means all beans are legumes but not all legumes are beans, Julia Zumpano, registered dietitian with the Cleveland Clinic’s Center for ...
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Vigna is a genus of plants in the legume family, Fabaceae, with a pantropical distribution. [2] It includes some well-known cultivated species, including many types of beans. Some are former members of the genus Phaseolus. According to Hortus Third, Vigna differs from Phaseolus in biochemistry and pollen structure, and in details of the style ...