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  2. Gallstone - Wikipedia

    en.wikipedia.org/wiki/Gallstone

    Gallbladder and biliary-related diseases occurred in about 104 million people (1.6% of people) in 2013 and resulted in 106,000 deaths. [8] [9] Gallstones are more common among women than men and occur more commonly after the age of 40. [2] Gallstones occur more frequently among certain ethnic groups than others. [2]

  3. Biliary colic - Wikipedia

    en.wikipedia.org/wiki/Biliary_colic

    Biliary colic, also known as symptomatic cholelithiasis, a gallbladder attack or gallstone attack, is when a colic (sudden pain) occurs due to a gallstone temporarily blocking the cystic duct. [1] Typically, the pain is in the right upper part of the abdomen, and can be severe. [2] Pain usually lasts from 15 minutes to a few hours. [1]

  4. Cholecystitis - Wikipedia

    en.wikipedia.org/wiki/Cholecystitis

    Most people with gallstones do not have symptoms. [1] However, when a gallstone temporarily lodges in the cystic duct, they experience biliary colic. [1] Biliary colic is abdominal pain in the right upper quadrant or epigastric region. It is episodic, occurring after eating greasy or fatty foods, and leads to nausea and/or vomiting. [13]

  5. 15 best foods to eat with antibiotics to keep gut healthy ...

    www.aol.com/news/15-best-foods-eat-antibiotics...

    Best foods to eat with antibiotics to avoid nausea If you have nausea, eating bland foods like saltine crackers or white toast can help, both experts note. Dry starchy foods are more easily ...

  6. What Are GLP-1 Medications & Who Should Use Them? Here ... - AOL

    www.aol.com/glp-1-medications-them-heres...

    “There is a slight increase in the risk of gallstones, which can lead to a gallbladder attack. This may be due to the rapid weight loss that occurs with the medicine,” offers Nadolsky.

  7. The foods within the bland diet are lower in fiber and fat, while also having a more neutral flavor and smell. These include:, Lean proteins prepared with little to no fat and with mild seasoning.

  8. Gallbladder - Wikipedia

    en.wikipedia.org/wiki/Gallbladder

    The first descriptions of gallstones appear to have been in the Renaissance, perhaps because of the low incidence of gallstones in earlier times owing to a diet with more cereals and vegetables and less meat. [37] Anthonius Benevinius in 1506 was the first to draw a connection between symptoms and the presence of gallstones. [37]

  9. Some consumers may be more sensitive to spicy foods than others and may choose to avoid spicier snacks due to personal preference.” RELATED: How much your body parts are worth Show comments