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There are a number of environmental issues in Florida.A large portion of Florida is a biologically diverse ecosystem, with large wetlands in the Everglades.Management of environmental issues related to the everglades and the larger coastal waters and wetlands have been important to the history of Florida and the development of multiple parts of the economy of Florida, including the influential ...
The Florida Center for Environmental Studies at Florida Atlantic University has formed an Integrative Collaborative on Climate and Energy (ICCE) focused on issues of climate adaptation in Florida's urban and natural systems. Partners include the Florida Climate Initiative, the University of South Florida, and various government agencies. [89]
If there is a magic way to stop climate change from wreaking havoc on Florida, reverse sea-level rise and lower the kind of scalding summer temperatures Miami saw last year, lawmakers may have ...
A key recommendation of the report is to “get nature-friendly farming right”, warning it is essential that the Government strengthens engagement with farmers and increases uptake in the more ...
Some communities in Florida have begun implementing climate change mitigation approaches; however, statewide initiatives have been hampered by the politicization of climate change in the United States, focusing on resilience rather than full scale mitigation and adaptation. [86]
Some version of "back to the land" has to be part of our climate solution: more people farming again and putting carbon into the soil, where it belongs. Opinion: How farming can turn carbon from a ...
Florida, perhaps the most vulnerable state to sea-level rise and extreme weather, is on the verge of repealing what's left of a 16-year-old law that lists climate change as a priority when making ...
At the same time, livestock farming is affected by climate change. Farm animals' digestive systems can be put into two categories: monogastric and ruminant. Ruminant cattle for beef and dairy rank high in greenhouse gas emissions. In comparison, monogastric, or pigs and poultry-related foods, are lower.