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  2. Golden syrup - Wikipedia

    en.wikipedia.org/wiki/Golden_syrup

    Rogers Golden Syrup and Lyle's golden syrup are available in Canada. In Canada, Lyle's Golden Syrup is available in either a glass jar or the traditional tin. King brand syrup, a mixture of corn syrup and invert syrup, is sold in many areas of the US, often grouped with table syrups like maple syrup. Speciality stores or those with ...

  3. Lithium citrate - Wikipedia

    en.wikipedia.org/wiki/Lithium_citrate

    An early version of Coca-Cola available in pharmacies' soda fountains called Lithia Coke was a mixture of Coca-Cola syrup and lithia water.The soft drink 7Up was originally named "Bib-Label Lithiated Lemon-Lime Soda" when it was formulated in 1929 because it contained lithium citrate.

  4. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Common food acids include vinegar, citric acid, tartaric acid, malic acid, folic acid, fumaric acid, and lactic acid. Acidity regulators Acidity regulators are used to change or otherwise control the acidity and alkalinity of foods. Anticaking agents Anticaking agents keep powders such as milk powder from caking or sticking. Antifoaming agents

  5. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar is known as an effective cleaner of stainless steel and glass. Malt vinegar sprinkled onto crumpled newspaper is a traditional, and still-popular, method of cleaning grease-smeared windows and mirrors in the United Kingdom. [53] Vinegar can be used for polishing copper, brass, bronze or silver.

  6. Disodium pyrophosphate - Wikipedia

    en.wikipedia.org/wiki/Disodium_pyrophosphate

    It is an acid source for reaction with baking soda to leaven baked goods. [4] In baking powder, it is often labeled as food additive E450. [ 5 ] In cured meats , it speeds the conversion of sodium nitrite to nitrite ( NO − 2 ) by forming the nitrous acid (HONO) intermediate, [ clarification needed ] and can improve water-holding capacity.

  7. What is corn syrup? When should you use it and why does it ...

    www.aol.com/news/corn-syrup-why-does-bad...

    Corn syrup is acidic, McGee explains, so when it reacts with baking soda, the resulting carbon dioxide can contribute to the rise of baked goods when it inflates the air pockets already in a dough ...

  8. You Can Use Vinegar and Baking Soda To Remove Rust - AOL

    www.aol.com/lifestyle/vinegar-baking-soda-remove...

    The baking soda will neutralize the acidity of the solution, reducing its corrosive properties. Let it soak for 10 to 15 minutes. Thoroughly dry the object to prevent any future rust formation.

  9. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

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