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The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable.
The stolons are easily recognized when potato plants are grown from seeds. As the plants grow, stolons are produced around the soil surface from the nodes. The tubers form close to the soil surface and sometimes even on top of the ground. When potatoes are cultivated, the tubers are cut into pieces and planted much deeper into the soil.
The sweet potato was first domesticated in the Americas more than 5,000 years ago. [1] As of 2013, there are approximately 7,000 sweet potato cultivars. People grow sweet potato in many parts of the world, including New Zealand, Australia, the Philippines, Japan, Hawaii, China, and North America. However, sweet potato is not widely cultivated ...
Giant swamp taro is not suitable for growing in upland or rainfed conditions; it has adapted to growth within fresh water and coastal swamps. It exhibits some shade tolerance and is considered mildly tolerant of saline growing conditions compared to other taro species; that is, it can be grown in mildly brackish water.
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Steaming: Another option is to cook sweet potatoes in a steamer basket placed over boiling water. Whole sweet potatoes will take 40 to 50 minutes, while cubes will take 15 to 30 minutes.
Yes. The skin of a white or yellow yam from Africa is typically rough, fibrous and dark brown. The sweet potatoes sold in most U.S. grocery stores have thin, smooth, reddish-brown skin, but there ...
Members of the family are well known as food plants (e.g. sweet potatoes and water spinach), as showy garden plants (e.g. morning glory) and as troublesome weeds (e.g. bindweed (mainly Convolvulus and Calystegia) and dodder), while Humbertia madagascariensis is a medium-sized tree and Ipomoea carnea is an erect shrub. Some parasitic members of ...
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