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The bean burger tops a beef patty with refried beans, onions, Fritos or crushed tortilla chips, and Cheez Whiz — something that was new and novel back when the burger was invented in the 1950s.
Namely, it's the eternal debate about the best burgers in America, of which there are near-infinite opinions and possibilities.We've rounded up the best burger chains, the best restaurant chains ...
The Baconzilla Burger from Checkers has 2,440 milligrams of sodium in just the burger alone, which comes from the combination of two beef patties, bacon slices, American cheese slices, mayo, and ...
Customers love the fresh, made-to-order burgers, generous portions, and wide range of free toppings. Today, the crowd favorite makes 165 million burgers annually and has 1,800 stores around the globe.
The lunch-only burger at Peter Luger is nearly as iconic as the (nearly) 140-year-old steakhouse. The burger was put on the menu in the mid-90s and is an exercise in restraint.
Tasty Made – American restaurant; Tom Wahl's – Fast food chain in the Rochester, New York area; Valentine – chain of over 100 privately owned restaurant franchises; VeganBurg – Plant-based burger restaurant chain; Wayback Burgers – American fast casual restaurant chain; Wendy's – American international fast food chain
Once the ultimate cheap comfort food, the burger is increasingly becoming a gourmet indulgence—often prepared with grass-fed, Kobe-style beef, topped with shaved truffles, or rendered quirky ...
Hamburger America is a luncheonette-style hamburger restaurant located at 51 MacDougal Street in SoHo, Manhattan, New York City.It was founded in 2023 by American chef, television personality, and burger scholar George Motz as an homage to the history of the hamburger in the United States.