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The Turkish Journal of Chemistry is a bimonthly peer-reviewed open access scientific journal covering research in chemistry. It was established in 1977 and is published by the Scientific and Technological Research Council of Turkey (TÜBITAK). The editor-in-chief is Ahmet Gül (Istanbul Technical University).
The Turkish Journal of Biology is a peer-reviewed scientific journal covering all aspects of biology. It was established in 1977 as Doğa: Turkish Journal of Biology before obtaining its current name in 1994. Since 2001, the journal is published in English, earlier it also contained articles in Turkish.
Chemical Abstracts Service Source Index Search Tool search journal titles, abbreviations, CODENs, and ISSNs Beyond CASSI compilation of historical journal abbreviations from A., B., C. to Z.; includes CASSI abbreviations used for these journals
The Journal of Steroid Biochemistry and Molecular Biology; Journal of Structural Biology; Journal of Trace Elements in Medicine and Biology; L. Luminescence (journal) M.
Biochemistry journals (6 C, 114 P) ... Journal of the Marine Biological Association of the United Kingdom; ... Turkish Journal of Biology; U.
Turkish Journal of Surgery: Surgery: Bilimsel Tip Publishing House: English: 1991–present Turkish Journal of Urology: Urology: Turkish Association of Urology: English: 1975–present Women's Health Issues: Women's Health: Elsevier: English: 1990–present Zdoroviye: Popular scientific; medicine and hygiene: Zdorovjye: Russian: 1955–present
The Scientific and Technological Research Institution of Turkey (Turkish: Türkiye Bilimsel ve Teknolojik Araştırma Kurumu, TÜBİTAK) is a national agency of Turkey whose stated goal is to develop "science, technology and innovation" (STI) policies, support and conduct research and development, and to "play a leading role in the creation of a science and technology culture" in the country.
The Journal of Biochemistry is a peer-reviewed scientific journal that covers research on biochemistry, molecular biology, cell biology, and biotechnology. It was established in 1922 and is published by Oxford University Press on behalf of the Japanese Biochemical Society. The editor-in-chief is Makoto Nakanishi (The University of Tokyo).