Search results
Results from the WOW.Com Content Network
The New York roll or Cromboloni (a mix of Croissant and Bomboloni) is a pastry that gained popularity in the 2020s through social media. [1] [2] Videos on TikTok that featured the roll gained hundred of thousands of views. [1] It is made from circular croissant dough, and filled with pastry cream and topped with a chocolate ganache. [3]
The Newton was invented by Philadelphia baker Charles Roser, who likely took inspiration for the recipe from the fig roll, a baked good introduced to the U.S. by British immigrants. [2] Roser used a machine invented by James Henry Mitchell which allowed for the extrusion of fig jam and cookie dough at the same time into a long, continuous roll.
Cover and let stand at warm room temperature until doubled in volume, about 1 hour.Turn dough out onto a clean work surface, and divide into 24 (about 13/4-ounce) pieces.
Bread rolls in a basket. This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.
Upgrade to a faster, more secure version of a supported browser. It's free and it only takes a few moments:
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
In New England, hot dogs, clam rolls, lobster rolls, and the buns that accompany them are often associated with the summer months and coastal villages, where clam shacks and lobstering are common. [2] [4] Some recipes for these dishes explicitly require the use of a New England–style bun. [5] [6]
Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.