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Cocina de Autor offers creative cuisine featuring dishes made with ingredients from various regions. In 2024, Nahúm Velasco was the head chef at the Riviera Maya location, while Francisco Sixtos and Sidney Schutte held the position at the Los Cabos resort. Both restaurants have received positive feedback from food and travel reviewers.
Belgium-based restaurant chain that was originally the European branch of the now defunct American company Chi-Chi's: El Charro Café: Tucson, Arizona: Tucson, Arizona: 1922 3 El Chico: Texas: Dallas, Texas: 1940 29 Chipotle Mexican Grill: Newport Beach, California: Denver, Colorado: 1993 2,250 Chiquito: United Kingdom Clifton, York, United ...
Tulum, Riviera Maya, Mexico. The Riviera Maya (Spanish pronunciation: [ri'βjeɾa 'maʝa]) is a tourism and resort district south of Cancun, Mexico. It straddles the coastal Federal Highway 307, along the Caribbean coastline of the state of Quintana Roo, located in the eastern portion of the Yucatán Peninsula.
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CorkScrew BBQ; Restaurant information; Established: 2015 (): Owner(s) Will and Nichole Buckman [1]: Food type: Barbecue: Rating (Michelin Guide)Street address: 26608 Keith Street: City: Spring ...
Among the awarded restaurants, Michelin included a taco stand, Taquería El Califa de León. [3] Gwendal Poullennec, international director of the Michelin Guides, said it took time to choose which restaurants to visit. He added that 11 Mexican food restaurants in other countries had one Michelin star, and two had two as of 2023. [4]
Mexican Restaurants, Inc. is a Houston, Texas [2]-based restaurant company. As of 2015, they have 46 company operated locations, 10 franchised and one licensed.. The company operates five different concepts: Casa Ole, Überrito Fresh Mex (formerly Mission Burrito), [3] Monterey's Little Mexico, Tortuga Mexican Kitchen and Crazy Jose's.