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The most common cause of bacterial leaf spots are by bacteria in the genera Pseudomonas and Xanthomonas. For example, Pseudomonas syringae pv. tabaci is known to cause angular leaf spots of cucumber, Pseudomonas syringae pv. phaseolicola to cause bean leaf spot and Xanthomonas campestris pv. phaseoli, angular leaf spot of cotton. [7]
Alternaria leaf spot or Alternaria leaf blight are a group of fungal diseases in plants, that have a variety of hosts. [ 1 ] [ 2 ] [ 3 ] The diseases infects common garden plants, such as cabbage, and are caused by several closely related species of fungi. [ 4 ]
Leaf scorch / Golden death: Xylella fastidiosa [1] [2] Bacterial blast: Pseudomonas syringae [3] Bacterial canker: Pseudomonas syringae pv. syringae [2] Bacterial hyperplastic canker: Pseudomonas amygdali: Bacterial spot: Xanthomonas pruni (syn. X. campestris pv. pruni) Crown gall: Agrobacterium tumefaciens [1]
Most commonly Cephaleuros virescens is identified by the leaf spots it causes. Theses leaf spots are an orange-brown rust in color and usually occur entirely on the upper leaf surface, although leaf spots on the undersides of infected leaves have been reported. The spots are fuzzy in texture and approximately 2 cm (0.8 in) in diameter. [2]
This disease affects strawberry plant foliage causing purple spots 1 ⁄ 8 to 1 ⁄ 4 in (3.2 to 6.4 mm) in diameter across on the upper side of the leaves. [3] At first, the whole spot is purple but as the disease matures the center of the leaf spots on older leaves become tan or gray, then almost white. Lesions on younger leaves remain light ...
Spilocaea oleaginea is a deuteromycete fungal plant pathogen, the cause of the disease olive peacock spot, also known as olive leaf spot and bird's eye spot. This plant disease commonly affects the leaves of olive trees worldwide. The disease affects trees throughout the growing season and can cause significant losses in yield. The disease ...
Mycosphaerella henningsii is a fungal plant pathogen that causes Brown leaf spot (BLS) in cassava).Part It is one of the worst fungal diseases of cassava. BLS disease appears as small brown spots with dark borders on the upper leaf surface. The brown spots form between leaf veins so their size and shape are limited by the veins.
The lesions continue to grow, and by the end of summer form leaf spots that look like tar. [2] The spot can grow up to 1.5 inches (4 cm) in diameter. [4] A microscopic sign of the pathogen are the stroma, mats of hyphae found in the lesions. [2] These lesions can cause senescence of leaves but are mostly of cosmetic importance.