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In cases where the difference between sin and tan is significant, the tangent is used. In either case, the following identity holds for all inclinations up to 90 degrees: = . Or more simply, one can calculate the horizontal run by using the Pythagorean theorem, after which it is trivial to calculate the (standard math) slope or the ...
[18] [19] Today, the degree, 1 / 360 of a turn, or the mathematically more convenient radian, 1 / 2 π of a turn (used in the SI system of units) is generally used instead. In the 1970s – 1990s, most scientific calculators offered the gon (gradian), as well as radians and degrees, for their trigonometric functions . [ 23 ]
The PE exam is a professional exam much like the examinations required for public accounting, law, and other professions for which protection of the public is of the utmost concern. Consequently, exam candidates typically spend large amounts of time preparing for the exam. [ 6 ]
In continuum mechanics, the Péclet number (Pe, after Jean Claude Eugène Péclet) is a class of dimensionless numbers relevant in the study of transport phenomena in a continuum. It is defined to be the ratio of the rate of advection of a physical quantity by the flow to the rate of diffusion of the same quantity driven by an appropriate ...
Pourbaix diagram of iron. [1] The Y axis corresponds to voltage potential. In electrochemistry, and more generally in solution chemistry, a Pourbaix diagram, also known as a potential/pH diagram, E H –pH diagram or a pE/pH diagram, is a plot of possible thermodynamically stable phases (i.e., at chemical equilibrium) of an aqueous electrochemical system.
In engineering, the Moody chart or Moody diagram (also Stanton diagram) is a graph in non-dimensional form that relates the Darcy–Weisbach friction factor f D, Reynolds number Re, and surface roughness for fully developed flow in a circular pipe. It can be used to predict pressure drop or flow rate down such a pipe.
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Degree of Difference Testing, which is also known as DOD is a method to determine an overall difference among test and control groups when product in question has exhibited variability that would have caused because of multiple factors such as the production time, use of multiple components, preparation or others.