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2. These Are the Best Knife Sets, No Matter What You Like ... - AOL

   www.aol.com/lifestyle/best-knife-sets-no-matter...

   A good set of knives is essential to your home kitchen. These best knife sets will set you up for success no matter what you have to slice, dice, or chop.

3. Sgian-dubh - Wikipedia

   en.wikipedia.org/wiki/Sgian-dubh

   The sgian-dubh also resembles the small skinning knife that is part of the typical set of hunting knives. These sets contain a butchering knife with a 9-to-10-inch (23 to 25 cm) blade, and a skinner with a blade of about 4 inches (10 cm). These knives usually had antler handles, as do many early sgian-dubhs.

4. Wüsthof - Wikipedia

   en.wikipedia.org/wiki/Wüsthof

   The 1869 company directory listed the firm's purpose as "Factory and warehouse for all kinds of forged shears, pocket and penknives, daggers, table knives and forks, bread, vegetable, butcher knives, etc." [11] Eduard's sons, Robert and Eduard, moved the company to the premises the headquarters occupy today, and built a steam engine-powered ...

5. Hunting knife - Wikipedia

   en.wikipedia.org/wiki/Hunting_knife

   An assortment of hunting knives. A 1975 prototype of d'Alton Holder's iconic hunting knife, with a ram-horn handle. A hunting knife is a knife used during hunting for preparing the game to be used as food: skinning the animal and cutting up the meat. It is different from the hunting dagger which was traditionally used to kill wild game.

6. Field dressing (hunting) - Wikipedia

   en.wikipedia.org/wiki/Field_dressing_(hunting)

   Field dressing, also known as gralloching[1] (/ ˈɡræləkɪŋ / GRA-lə-king), is the process of removing the internal organs of hunted game, and is a necessary step in obtaining and preserving meat from wild animals such as deer. Field dressing is often done as soon as possible after the animal is killed to ensure rapid body heat loss, which ...

7. Deer horn knives - Wikipedia

   en.wikipedia.org/wiki/Deer_Horn_Knives

   A set of deer horn knives. Deer horn knives (Chinese: 鹿角刀; pinyin: Lùjiǎodāo), also known as crescent moon knives or duck blades (Chinese: 鴛鴦鉞; pinyin: Yuānyāngyuè), are specialised Chinese bladed weapons consisting of two steel crescents crossing. They are used in Chinese martial arts. This crossing produces four curved ...