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  2. Electric knife - Wikipedia

    en.wikipedia.org/wiki/Electric_knife

    An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]

  3. Switchblade - Wikipedia

    en.wikipedia.org/wiki/Switchblade

    A folding switchblade. A switchblade (also known as switch knife, automatic knife, pushbutton knife, ejector knife, flick knife, gravity knife, flick blade, or spring knife) is a pocketknife with a sliding or pivoting blade contained in the handle which is extended automatically by a spring when a button, lever, or switch on the handle or bolster is activated.

  4. Knife - Wikipedia

    en.wikipedia.org/wiki/Knife

    Electrician's knife: A short-bladed knife used to cut electrical insulation. Also, a folding knife with a large screw driver as well as a blade. Typically the screwdriver locks, but the blade may not lock. Folding knife: A folding knife is a knife with one or more blades that fit inside the handle that can still fit in a pocket.

  5. Razor - Wikipedia

    en.wikipedia.org/wiki/Razor

    Electric razor, straight razor. A razor is a bladed tool primarily used in the removal of body hair through the act of shaving. [1] Kinds of razors include straight razors, safety razors, disposable razors, and electric razors. While the razor has been in existence since before the Bronze Age (the oldest razor-like object has been dated to ...

  6. Straight razor - Wikipedia

    en.wikipedia.org/wiki/Straight_razor

    Sizing of a standard straight razor is usually close to 3 inches of blade length, but this does vary. Blades are described by the depth from spine to edge, measured in eights of an inch. 3/8 is a very narrow razor mostly used for detail work, with 5/8 and 6/8 being the most commonly seen sizes.

  7. Santoku - Wikipedia

    en.wikipedia.org/wiki/Santoku

    A traditional round-handled Japanese santoku knife A European-style santoku knife with a Granton edge (fluted blade) The santoku bōchō (Japanese: 三徳包丁, 'three virtues knife' or 'three uses knife') or bunka bōchō (文化包丁) is a general-purpose kitchen knife originating in Japan. Its blade is typically between 13 and 20 cm (5 and ...

  8. Foil (fencing) - Wikipedia

    en.wikipedia.org/wiki/Foil_(fencing)

    Foil (fencing) Arianna Errigo (L) competes against Carolin Golubytskyi (R) in the final of the women's foil event, 2013 World Fencing Championships. A foil is one of the three weapons used in the sport of fencing. It is a flexible sword of total length 110 cm (43 in) or under, rectangular in cross section, weighing under 500 g (18 oz), with a ...

  9. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and polish an edge.

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