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Wildlife Management Areas in Arkansas Name County or counties Area (acres) Year Established Remarks Image Bayou Des Arc WMA White: 953: 1966: Created with a 320-acre public fishing lake. [2] Bayou Meto WMA Arkansas, Jefferson: 33,832: Called the "George H. Dunklin Jr. Bayou Meto WMA" and also called "Wabbaseka Scatters" or just the "Scatters". [3]
North American hunting pre-dates the United States by thousands of years and was an important part of many pre-Columbian Native American cultures. Native Americans retain some hunting rights and are exempt from some laws as part of Indian treaties and otherwise under federal law [1] —examples include eagle feather laws and exemptions in the Marine Mammal Protection Act.
Open season is the time of the year when a particular wildlife species is allowed to be hunted as per local wildlife conservation law. In the US, for example, each state creates laws and codes governing the season dates and species, established on a complex process including citizen input, a state fish and game agency or department, and often an independent game council.
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The refuge attracts 120,000 visitors annually. Hunting, fishing, canoeing, wildlife observation, and photography are popular. Deer, small game, duck, and goose hunting is allowed during seasons in the autumn and winter. Fishing is allowed year-round. [9]
The late antlerless hunting season runs Dec. 16 to Jan. 1. An additional season takes place Jan. 2-12, 2025, in some counties. During antlerless deer season, hunters can take deer without antlers ...
Here are the hunting seasons for Ohio's birds. Early waterfowl hunting. Canada Geese: Sept. 7 through Sept. 15 Teal (blue-winged, green-winged, cinnamon): Sept. 7 through Sept. 22 Youth waterfowl ...
A Neolithic painting of deer hunting from Spain A Roman mosaic depicting the goddess Diana deer hunting. Deer hunting is hunting deer for meat and sport, and, formerly, for producing buckskin hides, an activity which dates back tens of thousands of years. Venison, the name for deer meat, is a nutritious and natural food source of animal protein ...
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