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Pages in category "African-American magazines" The following 70 pages are in this category, out of 70 total. This list may not reflect recent changes. A.
Ebony is a monthly magazine that focuses on news, culture, and entertainment. Its target audience is the African-American community, and its coverage includes the lifestyles and accomplishments of influential black people, fashion, beauty, and politics. [4] [5] Ebony magazine was founded in 1945 by John H. Johnson, for his Johnson Publishing ...
Tipton-Martin is the recipient of the International Association of Culinary Professionals (IACP) Trailblazer Award (2020) [11] and its Book of the Year Award (2020, for Jubilee: Recipes from Two Centuries of African-American Cooking). [12] Media Award, American Heart Asn, 1988; [13] Nutrition Writing Award, Carnation County, 1988; [13]
High on the Hog: How African American Cuisine Transformed America is a television docuseries released on Netflix on May 26, 2021, starring Stephen Satterfield, Gabrielle E.W. Carter and Jessica B. Harris. [1] [2] In August 2021, the series was renewed for a second season. [3]
The Arbuturian; L'Art culinaire; Australian Dairy Foods; Bon Appétit; Food & Beverage Magazine; Buffé; Cherry Bombe; Cocina; Cooking Light; Cook's Illustrated
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Malinda Russell (ca. 1812 – ?) was a free African-American woman from Tennessee who earned her living as a cook and published the first known cookbook by an African-American woman. The book is historically significant, as it shows that African-American Southern cooking was not solely the domain of poverty cooking, but provides evidence of a ...
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