Search results
Results from the WOW.Com Content Network
A really fresh and delicious Black Bean Salsa recipe made with canned black beans, frozen corn, tomatoes, white onion, cilantro and avocado. It is seasoned with lime juice, garlic and olive oil. Serve it up with margaritas and tortilla chips.
Bursting with flavor and texture, this any-season corn and black bean salsa is a quick and easy appetizer that's guaranteed to be devoured. The warmth of the ground cumin both compliments and contrasts the zing from the lime and the floral notes from the cilantro.
Whip up this black bean and corn salsa to side a big bowl of chips, a plate of tacos, quesadillas and so much more. Game-time, lunchtime or dinner, this all-occasion salsa is about to be your signature starter.
Transform canned beans into Black Bean Salsa, an easy recipe guaranteed to please. It's fresh, colorful, and delicious, and it might just be your new favorite party recipe.
This fresh & amazing Black Bean Salsa is so easy to make! It's filled with bright colors and hearty plant-based protein and fiber. Each delicious bite is filled with hearty beans, sweet corn, juicy tomatoes, and zippy red onion. All tossed in a tangy cilantro lime dressing. Plus it's so versatile!
A wonderful black bean salsa that's quick to make with canned black beans, Mexican-style corn, tomatoes, and green onion. I can never make enough when I have a party! Serve with tortilla chips.
Add a can of black beans, a few other ingredients and you’ve got Black Bean Salsa! This zesty recipe is simple and follows the formula of a classic salsa fresca: tomatoes, onion, lime, and jalapeño.
This Black Bean Salsa is perfect as a dip, taco topper, party appetizer, and even as a taco salad mix-in too! We love the simple ingredients and big flavor.
Black beans, corn, tomatoes and spicy peppers are the heart of the forever popular Black Bean Salsa. It disappears almost as fast as I can make it every single time.
This black bean salsa is a fun and easy one to make anytime you’re craving a homemade salsa. It’s tangy, sweet and spicy and i’s almost more like a refreshing veggie salad for chips! Quick and easy to make, this healthy dip is the perfect appetizer if you are feeding a crowd.