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2. It's Not an Italian Christmas Dinner Without These Family ...

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   Use sliced Italian deli meats, fresh mini mozzarella balls, olives, and basil to make a wreath-shaped board your guests will love. Get the Christmas Charcuterie Board recipe . Ryan Liebe

3. This Christmas Charcuterie Board the Is Ultimate ... - AOL

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   Since this is a Christmas-themed charcuterie board, you’ll want to add some seasonal touches like cranberries, pomegranate arils, rosemary and mint. If you have room, add some candles and ...

4. 35 Drop-Dead Gorgeous Charcuterie Board Recipe Ideas - AOL

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   Jarcuterie, aka single-serve charcuterie served in glasses or mason jars, took over social media in 2020. This sweet take on the trend stars yogurt-covered pretzels, fun-size candy bars, lollipops ...

5. List of Christmas dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Christmas_dishes

   Andesteg – roast duck with apple and prune stuffing. Rødkål – red cabbage pickled, sweet-sour red cabbage served hot as a side dish. Christmas cookies – Vaniljekranse, klejner, jødekager, pebernødder, honningkager, brunkager and finskbrød. Konfekt, marzipan, caramelised fruits, nougat and chocolate-covered nuts.

6. Befana - Wikipedia

   en.wikipedia.org/wiki/Befana

   A wooden puppet depicting the Befana. In Italian folklore and folk customs, the Befana (Italian: [beˈfaːna]) is a witch-like old woman who delivers gifts to children throughout Italy on Epiphany Eve (the night of January 5) in a similar way to Santa Claus or the Three Magi. [1] The Befana is a widespread tradition among all Italians and thus ...

7. Charcuterie board - Wikipedia

   en.wikipedia.org/wiki/Charcuterie_board

   A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés, as well as cheeses and crackers or bread. In Europe 'charcuterie' refers to cold ...