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Michael Dominic Chiarello was born on January 26, 1962, in Red Bluff, California, to an Italian-American family. [1] He began cooking with his family at a young age. [1]After graduating in 1982 from the Culinary Institute of America in Hyde Park, New York, [3] he studied hospitality management at Florida International University, and received his bachelor's degree in 1984.
The building has a 90-seat restaurant, which was formerly Julia's Kitchen, a Julia Child-themed restaurant that operated while Copia existed as a museum. The Restaurant at CIA Copia focuses on serving shared plates served tableside by CIA chefs. Dishes are inspired by the Napa Valley harvest and CIA gardens, and paired with cocktails or wines.
La Toque is a restaurant in Napa, California owned and operated by Chef Ken Frank. [1] Since its relocation to Napa Valley, La Toque has received critical acclaim, including a Michelin star each year from 2008 to 2021. [2] [3] [4] Fodor's has described the food as French-inspired modern American. [5]
California: The French Laundry. Yountville It's hard to say anything new about Thomas Keller's much-lauded French restaurant in Napa Valley, ... "I had an Italian beer called Peroni’s. It was in ...
District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...
Mezzetta is among the top ten employers in Napa County. [5] A gift basket of various Mezzetta products. The company was founded in San Francisco by Italian immigrant Giuseppe Luigi Mezzetta and his son Daniel in 1935. Originally, the company distributed imported specialty food items to delicatessens and restaurants in San Francisco. [6]
Restaurant information; Street address: 587 St Helena Highway: City: St. Helena: State: ... Press is a restaurant in St. Helena, California, United States. [1] [2] [3 ...
From the late 1800s to around the 1990s, the Rossi-Massa-Vallerga Garden stood at Copia's site. At the time the site was constructed, it was part of Rancho Entre Napa, a large land grant given while California was a Mexican province. The site consisted of an Italian building complex and garden.