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  2. Outline of biochemistry - Wikipedia

    en.wikipedia.org/wiki/Outline_of_biochemistry

    Testing Ames test – salmonella bacteria is exposed to a chemical under question (a food additive, for example), and changes in the way the bacteria grows are measured.. This test is useful for screening chemicals to see if they mutate the structure of DNA and by extension identifying their potential to cause cancer in hu

  3. Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Biochemistry

    Biochemistry, or biological chemistry, is the study of chemical processes within and relating to living organisms. [1] A sub-discipline of both chemistry and biology , biochemistry may be divided into three fields: structural biology , enzymology , and metabolism .

  4. Textbook of Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Textbook_of_Biochemistry

    Textbook of Biochemistry, first published in 1928, is scientific textbook authored by Alexander Thomas Cameron. The textbook became a standard of its field, and, by 1948, had gone through six editions, in addition to one Chinese and two Spanish editions.

  5. Molecular biology - Wikipedia

    en.wikipedia.org/wiki/Molecular_biology

    Biochemistry is the study of the chemical substances and vital processes occurring in living organisms. Biochemists focus heavily on the role, function, and structure of biomolecules such as proteins , lipids , carbohydrates and nucleic acids .

  6. File:Biochemistry.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Biochemistry.pdf

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

  7. Fundamentals of Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Fundamentals_of_Biochemistry

    Fundamentals of Biochemistry: Life at the Molecular Level is a biochemistry textbook written by Donald Voet, Judith G. Voet and Charlotte W. Pratt. [1] [2] Published by John Wiley & Sons, it is a common undergraduate biochemistry textbook. As of 2016, the book has been published in 5 editions. [3]

  8. Biochemistry (book) - Wikipedia

    en.wikipedia.org/wiki/Biochemistry_(book)

    Biochemistry is a common university textbook used for teaching of biochemistry. It was initially written by Lubert Stryer and published by W. H. Freeman in 1975. [1] [2] [3] It has been published in regular editions since. [4] [5] [6] It is commonly used as an undergraduate teaching textbook or reference work. [7] [8]

  9. Bioorganic chemistry - Wikipedia

    en.wikipedia.org/wiki/Bioorganic_chemistry

    Bioorganic chemistry is a scientific discipline that combines organic chemistry and biochemistry. It is that branch of life science that deals with the study of biological processes using chemical methods. [1] Protein and enzyme function are examples of these processes. [2]