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  2. Editors Say This Meat Thermometer Helps Prevent Undercooked Food

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    ThermoWorks makes one of the quickest, accurate and easy to use meat thermometers on the market—and for under $50. It hits the trifecta of the basics when it comes to this handy kitchen ...

  3. The 8 Best Meat Thermometers for Grilling Your Most ... - AOL

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    Cheyenne Wu. TOTAL: 86/100 Unlike most digital meat thermometers on this list, the ThermoWorks Smoke does have a companion app, but you don't necessarily need it to monitor your grilling.

  4. Meat thermometer - Wikipedia

    en.wikipedia.org/wiki/Meat_thermometer

    Characteristics. A meat thermometer is a unit which will measure core temperature of meats while cooking. It will have a metal probe with a sharp point which is pushed into the meat, and a dial or digital display. Some show the temperature only; others also have markings to indicate when different kinds of meat are done to a specified degree (e ...

  5. Why you should be using a meat thermometer - AOL

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    ThermoPro TP03 Digital Meat Thermometer for Cooking Kitchen Food Candy Instant Read Thermometer with Backlight and Magnet for Oil Deep Fry BBQ Grill Smoker Thermometer (AMAZON) ThermoPro TP03 ...

  6. Doneness - Wikipedia

    en.wikipedia.org/wiki/Doneness

    Doneness is a gauge of how thoroughly cooked a cut of meat is based on its color, juiciness, and internal temperature. The gradations are most often used in reference to beef (especially steaks and roasts) but are also applicable to other types of meat. Gradations, their descriptions, and their associated temperatures vary regionally, with ...

  7. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    The smoke point of fats and oils decreases when they are at least partially split into free fatty acids and glycerol; the glycerol portion decomposes to form acrolein, which is the major source of the smoke evolved from heated fats and oils. A partially hydrolyzed oil therefore smokes at a lower temperature than non-hydrolyzed oil.

  8. How to Use a Meat Thermometer the Right Way, According ... - AOL

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  9. Galileo thermometer - Wikipedia

    en.wikipedia.org/wiki/Galileo_thermometer

    A risen orange orb denotes 24 °C. A Galileo thermometer (or Galilean thermometer) is a thermometer made of a sealed glass cylinder containing a clear liquid and several glass vessels of varying density. The individual floats rise or fall in proportion to their respective density and the density of the surrounding liquid as the temperature changes.

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