Search results
Results from the WOW.Com Content Network
This homemade Chocolate Pudding recipe is quick, made with pantry ingredients, and tastes so much better than store-bought!
This easy chocolate pudding recipe can be enjoyed warm or chilled. Rich, fudgy and decadent, it's made with milk, cocoa, sugar and cornstarch. Bring your favorite childhood lunchbox treat to life with this rich and decadent homemade chocolate pudding recipe.
Add butter and vanilla and strain: Stir in the butter until melted, and stir in vanilla. Strain pudding through a fine mesh sieve into a heatproof bowl. Cover and chill: Cover with plastic wrap directly on the surface of the pudding. Refrigerate until fully set, 1 to 1 /2 hours. Serve chilled.
Light, creamy, rich, and chocolatey, this easy chocolate pudding recipe goes perfectly with fruit or on its own! How to Make Chocolate Pudding. This chocolate pudding recipe takes no time at all on the stovetop, and then a quick chill while you’re eating dinner and voila!
Making chocolate pudding from scratch is easy to do at home and only requires a handful of basic ingredients. Although store-bought chocolate puddings are actually pretty decent in terms of flavor and quality, I absolutely love to make my own chocolate pudding at home.
Homemade Chocolate Pudding is a classic, creamy dessert that's surprisingly easy to make…and after trying this silky, decadent chocolate pudding recipe, you'll never want store-bought again!
Homemade Chocolate Pudding. by Michelle. May 2, 2024. Jump to Recipe. 4.63 (24 ratings) Rich, chocolaty, and oh-so-creamy, this homemade chocolate pudding is a must-make treat! Just as easy to make as boxed pudding, you’ll never want to go back to the store-bought stuff.
Make It Your Own. Use whatever type of milk you happen to have. Whole milk will make the creamiest pudding, but 2% or non-fat work well, too. I haven’t tested the recipe with nondairy milk. Double or triple the recipe. Make sure you have a big enough saucepan. Make a chocolate pie.
Toss out the snack packs and make this homemade chocolate pudding recipe! This egg-free, richly chocolatey treat is so easy and tastes remarkably better than the store-bought version.
Step-By-Step Instructions. Combine the sugar, cocoa, cornstarch and salt in a heavy medium saucepan. Whisk to combine. Add half of the milk and whisk until the mixture is smooth. Whisk in the remaining milk.