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This bread dipping oil is the best concoction of herbs, garlic, and of course, rich, flavorful olive oil. It makes a lot, but it stores well in the fridge for about a week. If you want to extend the shelf life further, leave out the fresh garlic and just add that when you’re ready to use it.
Made with a dried blend of spices and rich, aromatic olive oil, this restaurant-style bread dipping oil is incredibly easy to make. Whether served as an appetizer or given as a gift, it doesn't get much better (or easier) than this olive oil bread dip!
Add oil and vinegar: In a small bowl, add the 1/2 cup olive oil and drizzle the 2 Tablespoons balsamic vinegar on top. Chop the herbs: Finely chop the 2 Tablespoons fresh parsley and 2 Tablespoons fresh basil and add to the bowl. Mix: Grate and add the garlic cloves. Add the 1 teaspoon Italian seasoning and 1/2 teaspoon flake sea salt.
Homemade Bread dipping oil just like they do in your favorite Italian restaurant! Made with extra virgin olive oil, dried spices (or fresh herbs), lemon juice, and parmesan cheese, this Italian-restaurant-style olive oil bread dip is guaranteed to impress.
Bread dipping oil with garlic, parsley, dried oregano, sun dried tomatoes, and parmesan. An easy olive oil dip recipe that's ready in 10 mintues or less!
Wow your guests with this garlicky, herby dipping oil that comes together in less than 5 minutes. Serves 6 to 8. Makes about 1 cup. Prep 5 minutes. Jump to Recipe. Save this recipe to your Recipe Box — and keep everything you want to cook in one place!
The only bread dipping oil recipe you’re ever going to need, and it’s made with just six ingredients! Get ready to elevate your appetizer game with this simple yet flavorful recipe that will have everyone reaching for seconds. Table of Contents. Ingredients. How to Make Bread Dipping Oil.
An irresistibly savory blend of herbs and spices make up this shelf-stable blend. Mix it with some sautéed garlic and olive oil and you have a bread dipping oil that tastes even better than the one that comes with bread at a fancy Italian restaurant!
Leave Review. This delicious Bread Dipping Oil with Mediterranean flavours takes minutes to prepare, and makes a fabulous appetiser! Serve with your favourite bread, some shavings of Parmesan cheese and a glass of wine! Why we love this recipe: This Mediterranean Dipping Oil is a great way to start a meal.
What is bread dipping oil? It can be many things, but in this case it is just a basic blend of dried herbs with a quality olive oil and a crusty bread for dipping. It is honestly one of the easiest and also most popular recipes I make. It is a wildly easy recipe and perfect for quick appetizer.