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This old-fashioned buttermilk chocolate cake requires just one bowl and a whisk! You don’t even need an electric mixer to stir together the simple batter or the rich, fudgy icing. Best of all, it’s a light, fluffy, and incredibly moist chocolate cake recipe that’s perfect for every occasion!
A moist Chocolate Buttermilk Cake covered in creamy chocolate buttercream and chocolate chips. This quick and easy chocolate cake recipe takes only minutes to make but tastes better than a box mix. It’s the perfect cake for parties, birthdays and celebrations!
This Chocolate Buttermilk Bundt Cake is super moist (thanks to the buttermilk and vegetable oil), super rich (thanks to blooming the cocoa powder) and has a deliciously smooth chocolate ganache frosting that rolls beautifully down the sides of the bundt cake!
This moist chocolate buttermilk cake is a delicious scratch layer cake recipe with just the right amount of chocolate!
Buttermilk Chocolate Cake. 21691 shares. Jump to Recipe. This buttermilk chocolate cake is a rich, fudgy, decadent and super moist homemade cake topped with a glossy chocolate frosting. Make this old-fashioned chocolate cake in one bowl with a whisk.
Jump to Recipe Print Recipe. The BEST Buttermilk Chocolate Cake! Moist, rich, and super chocolatey! You won’t want anything else! Pin now and save for later! This chocolate cake is my favorite! Most days when I make a cake, I will go the easy and fast route and doctor a box cake mix.
Moist, tender and tasty, this chocolate buttermilk cake is perfect for any occasion where you need something sweet and decidedly rich in chocolate flavor. And while its flavor profile is both sweet and nuanced, the cake is relatively easy to make.
16312. Jump to Recipe Print Recipe. This moist, and rich buttermilk chocolate cake is made in just one bowl and combines the richness of chocolate with the tanginess of buttermilk. This moist, fudgy, and fluffy cake is a favorite among chocolate lovers.
Buttermilk Chocolate Cake. 8 reviews. Prep Time 20 min. Cook Time 25 min. Yield 16 servings. Ingredients. 1 cup butter, cubed. 1 cup water. 2 tablespoons baking cocoa. 2 cups all-purpose flour. 2 cups sugar. 1 teaspoon baking powder. 1 teaspoon baking soda. 1/2 teaspoon salt. 1/2 cup buttermilk. 1 teaspoon vanilla extract. 2 eggs. FROSTING:
This decadent Buttermilk Chocolate Cake recipe is a chocolate lover’s dream. It is a rich, moist, dense, and insanely delicious cake anyone can make!