Search results
Results from the WOW.Com Content Network
A dirty mojito calls for gold rum instead of white rum, and raw sugar or demerara sugar. [27] Demerara is a light brown, partially refined, sugar produced from the first crystallization during processing cane juice into sugar crystals. Adding this to a mojito gives it a caramel-like flavor. [28]
For premium support please call: 800-290-4726 more ways to reach us
Muddle the mint leaves with sugar and fresh lime juice in a sturdy, tall glass. Fill the glass with ice, add rum and stir. Top off glass with club soda.
For premium support please call: 800-290-4726
Strawberry pom mojito (white rum, mint leaves, lime juice, pomegranate juice, club soda or lime soda, strawberries) [18] Strawberry rose gin fizz (gin, sugar, rose water, salt, club soda, strawberries) [ 19 ]
The Bacardí Cocktail was originally the same as the daiquiri, containing rum, lime juice, and sugar; [1] The Grenadine version of the Bacardí Cocktail originated in the US, while the original non-red Bacardí company recipe originated from Cuba.
Most current recipes for Mai Tais based on Trader Vic's 1944 recipe include rum, lime juice, orgeat syrup, and orange liqueur (typically orange curaçao).Variants may include the addition of amaretto, falernum, bitters, grenadine, orange, pineapple and grapefruit juices, and so on.
Prep Time: 20 minutes Wait Time: 1 hour Total Time: 1 hour and 20 minutes Servings: 4-6 Kitchenware. 1 (standard size) 60 oz pitcher. Chef’s knife. Stirring spoon. Serving glasses melon baller ...