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Agaricus arvensis showing the so-called 'cogwheel' on left-hand specimen The cap is 7–20 centimetres (3–8 inches), whitish, smooth, and dry; it stains yellow, particularly when young. [ 4 ] The gills are pale pink to white at first, later passing through grey and brown to become dull chocolate. [ 4 ]
Agaricus is a genus of mushroom-forming fungi containing both edible and poisonous species, with over 400 members worldwide [2] [3] and possibly again as many disputed or newly-discovered species. The genus includes the common ("button") mushroom (Agaricus bisporus) and the field mushroom (A. campestris), the dominant cultivated mushrooms of ...
The common "button mushroom", Agaricus bisporus, is the most widely cultivated edible mushroom. Agaricus blazei is a well-known medicinal mushroom used for a number of therapeutic and medicinal purposes. [11] [12] Several species are poisonous, such as some Lepiota, Agaricus sect. Xanthodermatei and Chlorophyllum species . [8]
Agaricus campestris is a widely eaten gilled mushroom closely related to the cultivated A. bisporus (button mushroom). A. campestris is commonly known as the field mushroom or, in North America, meadow mushroom .
A commonly eaten mushroom is the white mushroom (Agaricus bisporus). In a 100-gram ( 3 + 1 ⁄ 2 -ounce) reference serving, Agaricus mushrooms provide 92 kilojoules (22 kilocalories) of food energy and are 92% water, 3% carbohydrates , 3% protein , and 0.3% fat .
Amanita muscaria, commonly known as the fly agaric or fly amanita, [5] is a basidiomycete of the genus Amanita.It is a large white-gilled, white-spotted, and usually red mushroom.
Agaricoid species were long thought to be solely terrestrial, until the 2005 discovery of Psathyrella aquatica, the only gilled mushroom known to fruit underwater. [14] Species are variously saprotrophic or ectomycorrhizal , occasionally parasitic on plants or other fungi, and sometimes lichenized .
Tricholoma equestre was known to Linnaeus who officially described it in Volume Two of his Species Plantarum in 1753, giving it the name Agaricus equestris, [2] predating a description of Agaricus flavovirens by Persoon in 1793.
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