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Cotyledon breaking through seed coat 1: 09: 009: Emergence: cotyledon breaks through soil surface. 1. Green shoot visible 2. 010: Cotyledon visible as hook 1: 011: Hook stage: hooked cotyledon green 1: 012: Whip stage: cotyledon has whip-like form 1: 1: Leaf development (Main shoot) 10: 100: Advanced whip stage: whip begins to die off 1: 11: ...
The potato onion (also known as an Egyptian onion, underground onion [1] or multiplier onion) [2] is a group of varieties [3] which Maud Grieve calls Allium × proliferum [1] but has also been classed in the Aggregatum Group of Allium cepa, similar to the shallot. [3]
Allium fistulosum, the Welsh onion, also commonly called bunching onion, long green onion, Japanese bunching onion, and spring onion, is a species of perennial plant, often considered to be a kind of scallion. The species is very similar in taste and odor to the related common onion, Allium cepa, and hybrids between the two (tree onions) exist.
Prior to metrication in the United Kingdom, the standard single measure of spirits in a pub was 1 ⁄ 6 gill (23.7 mL) in England, either 1 ⁄ 5 gill (28.4 mL) or 1 ⁄ 4 gill (35.5 mL) in Scotland, and 1 ⁄ 4 gill (35.5 mL) in Northern Ireland. After metrication, this was replaced by measures of either 25 or 35 millilitres (0.176 or 0.246 gi ...
Congdon's onion Allium sanbornii Alph. Wood var. congdonii Jeps. Crinkled onion Allium crispum Greene Cuddy Mountain onion Allium fibrillum M.E. Jones Cultivated garlic Allium sativum L. Darkred onion Allium atrorubens S. Watson and vars. atrorubens, cristatum Dotted onion Allium punctum L.F. Hend. Douglas' onion Allium douglasii Hook. Drummond ...
Allium victorialis, commonly known as victory onion, Alpine leek, and Alpine broad-leaf allium [5] is a broad-leaved Eurasian species of wild onion. It is a perennial of the Amaryllis family that occurs widely in mountainous regions of Europe and parts of Asia ( Caucasus and Himalayas ).
[7] [8] It is described as a shallot which can be grown in tropical conditions. [9] Many tree onions are very strong flavoured, although some cultivars are relatively mild and sweet. [5] The underground bulbs are particularly tough-skinned and pungent, [10] and can be quite elongate, like leeks, [10] or in some types may form bulbs up to 5 cm ...
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011.