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Beer cheese, made from sharp cheddar cold pack cheese food, in a tub. Beer cheese is a cheese spread most commonly found in Kentucky. Similarly named cheese products can be found in other regions of the United States, but beer cheese spread itself is not widely distributed. Despite this fact, the product is nearly ubiquitous in Kentucky.
The Beer Cheese Festival is the only event celebrating beer cheese in the world. [10] People travel hundreds of miles across many states/countries to sample different varieties of the Kentucky creation. [11] Mental Floss included the Beer Cheese Festival in their list of "12 Highly Specific (and Extremely Delicious) Food Festivals."
Kentucky is famous for Burgoo, beer cheese, and the Hot Brown. Kentucky is also known for KFC and fried chicken. Maryland and Virginia are known for their blue and soft-shell crabs, and Smith Island Cake. [145] Mississippi and Alabama produce the most catfish in the United States. [146]
This claim is stated on the website of the Kentucky Beer Cheese Festival, set for June 8 in Winchester: ... “Beer cheese has a history as spicy as its flavor,” reads the site. “According to ...
Beer Cheese Festival in Winchester ... The annual Kentucky Highland Renaissance Festival continues June 8 and 9, 10 a.m. to 7 p.m. with artists, merchants, food, drink and merriment. 955 Elm St ...
Giardiniera. Chicago is the king of the popular pickled condiment, usually made with cauliflower, carrots, and other veggies. A good giardiniera has tons of crunch, tons of vinegar, and just the ...
Kentucky burgoo served with mashed potatoes Bourbon balls. Ale-8-One—a ginger-flavored soft drink bottled in Winchester; Beer cheese—a cheese spread made with beer, Cheddar cheese, and spices; Benedictine—a cucumber and cream cheese spread with green food coloring made popular by Louisville caterer and cookbook author Jennie C. Benedict
BEAT cream cheese and dressing in medium bowl with mixer until blended. STIR in remaining ingredients. REFRIGERATE several hours or until chilled. Kraft Kitchens tips: VARIATION Prepare using PHILADELPHIA Neufchatel Cheese, KRAFT Lite Ranch Dressing and KRAFT 2% Milk Shredded Cheddar Cheese. SERVING SUGGESTION